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Standard Swedish standard · SS-EN ISO 1666

Starch - Determination of moisture content - Oven-drying methods (ISO 1666:1973)

Status: Withdrawn

· Replaced by: SS-EN ISO 1666
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Standard Swedish standard · SS-EN ISO 1666

Starch - Determination of moisture content - Oven-drying methods (ISO 1666:1973)
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Subjects

Starch and derived products (67.180.20)

Buy this standard

Standard Swedish standard · SS-EN ISO 1666

Starch - Determination of moisture content - Oven-drying methods (ISO 1666:1973)
Subscribe on standards with our subscription service. When you use our service you can be assured the latest editions and easy access. Read more about SIS Subscriptions
Subscribe on standards - Read more Dölj
Price: 735 SEK
standard ikon pdf

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Price: 735 SEK
standard ikon

Paper

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Product information

Language: English

Written by: STG

International title:

Article no: STD-16223

Edition: 1

Approved: 2/3/1995

No of pages: 12

Replaced by: SS-EN ISO 1666