Standard Swedish standard · SS-EN 203-2-8:2005

Gas heated catering equipment - Part 2-8: Specific requirements - Brat pans and paëlla cookers

Status: Valid

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Standard Swedish standard · SS-EN 203-2-8:2005

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Scope

This European Standard specifies the requirements for the construction and operating characteristics
relating to safety and rational use of energy of brat pans and paella cookers so called after “brat pan”.
It also states the test methods suitable to check those characteristics.
This European Standard only cover type testing.

Subjects

Home economics in general (97.020) Cooking ranges, working tables, ovens and similar appliances (97.040.20)

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Gas heated catering equipment - Part 2-8: Specific requirements - Brat pans and paëlla cookers

Subjects

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