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Standard Swedish standard · SS-EN 203-2-7:2007

Gas heated catering equipment - Part 2-7: Specific requirements - Salamanders and rotisseries

Status: Withdrawn

· Replaced by: SS-EN 203-2-7:2014
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Standard Swedish standard · SS-EN 203-2-7:2007

Gas heated catering equipment - Part 2-7: Specific requirements - Salamanders and rotisseries
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Subjects

Home economics in general (97.020) Cooking ranges, working tables, ovens and similar appliances (97.040.20)

Buy this standard

Standard Swedish standard · SS-EN 203-2-7:2007

Gas heated catering equipment - Part 2-7: Specific requirements - Salamanders and rotisseries
Subscribe on standards with our subscription service. When you use our service you can be assured the latest editions and easy access. Read more about SIS Subscriptions
Subscribe on standards - Read more Dölj
Price: 636 SEK
standard ikon pdf

PDF

Price: 636 SEK
standard ikon

Paper

Show more Show less

Product information

Language: English

Written by: SIS - Standardiseringens stöd

International title:

Article no: STD-60976

Edition: 1

Approved: 5/14/2007

No of pages: 9

Replaces: SS-EN 203-2

Replaced by: SS-EN 203-2-7:2014