Standard Swedish standard · SS-EN ISO 12099:2010

Animal feeding stuffs, cereals and milled cereal products - Guidelines for the application of near infrared spectrometry (ISO 12099:2010)

Status: Withdrawn · Replaced by: SS-EN ISO 12099:2017

Scope
This International Standard gives guidelines for the determination by near infrared spectroscopy of constituents such as moisture, fat, protein, starch, and crude fibre as well as parameters such as digestibility in animal feeding stuffs, cereals and milled cereal products.

The determinations are based on spectrometric measurement in the near infrared spectral region.

Subjects

Animal feeding stuffs (65.120)


Product information

Language: English

Written by: Djurfoder, SIS/TK 435/AG 02

International title:

Article no: STD-74503

Edition: 1

Approved: 6/29/2010

No of pages: 44

Replaced by: SS-EN ISO 12099:2017