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Standard Swedish standard · SS-EN ISO 21572:2004/AC:2005

Foodstuffs - Methods for the detection of genetically modified organisms and derived products - Protein based methods (ISO 21572:2004)

Status: Withdrawn

· Replaced by: SS-EN ISO 21572:2013
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Standard Swedish standard · SS-EN ISO 21572:2004/AC:2005

Foodstuffs - Methods for the detection of genetically modified organisms and derived products - Protein based methods (ISO 21572:2004)
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Subjects

Food microbiology (07.100.30) Cereals, pulses and derived products (67.060)

Buy this standard

Standard Swedish standard · SS-EN ISO 21572:2004/AC:2005

Foodstuffs - Methods for the detection of genetically modified organisms and derived products - Protein based methods (ISO 21572:2004)
Subscribe on standards with our subscription service. When you use our service you can be assured the latest editions and easy access. Read more about SIS Subscriptions
Subscribe on standards - Read more Dölj
Price: 0 SEK
standard ikon pdf

PDF

Price: 0 SEK
standard ikon

Paper

Show more Show less

Product information

Language: English

Written by: SIS - Miljö och energi

International title:

Article no: STD-40393

Edition: 1

Approved: 8/4/2005

No of pages: 3

Correction: SS-EN ISO 21572:2004

Replaced by: SS-EN ISO 21572:2013