Standard Svensk standard · SS-EN ISO 18862:2025

Coffee and coffee products — Determination of acrylamide — Methods using high-performance liquid chromatography with mass spectrometric detection (HPLC-MS/MS) and gas chromatography with mass spectrometric detection (GC-MS) after derivatization (ISO 18862:2025, IDT)

Status: Valid

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Standard Svensk standard · SS-EN ISO 18862:2025

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Scope

This document specifies methods for the determination of acrylamide in coffee and coffee products by extraction with water, clean-up by solid-phase extraction and determination by HPLC-MS/MS and GC-MS. It was validated in a method validation study on roasted coffee, soluble coffee, coffee substitutes and coffee products with ranges from 53 μg/kg to 612,1 μg/kg.

Subjects

Coffee and coffee substitutes (67.140.20)

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Coffee and coffee products — Determination of acrylamide — Methods using high-performance liquid chromatography with mass spectrometric detection (HPLC-MS/MS) and gas chromatography with mass spectrometric detection (GC-MS) after derivatization (ISO 18862:2025, IDT)

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