Standard Swedish standard · SS-EN 16852:2017

Foodstuffs - Determination of ethyl carbamate in stone fruit spirits, fruit marc spirits and other spirit drinks - GC-MS method

Status: Valid

Scope
This European Standard specifies a gas chromatographic method using mass spectrometric detection for the determination of ethyl carbamate (EC) in stone fruit spirits, fruit marc spirits and other spirit drinks. The method has been validated in an interlaboratory study for stone fruit spirits and fruit liqueurs, at levels ranging from 0,253 mg/l to 1,11 mg/l. However, linearity of the instrument response was proven for the concentration ranges 0,10 mg/l to 4,0 mg/l (simplified method) and 0,025 mg/l to 3,0 mg/l (procedure including sample clean-up), respectively.

Subjects

Alcoholic beverages (67.160.10)


Product information

Language: English

Written by: Livsmedelsanalyser, SIS/TK 435/AG 05

International title:

Article no: STD-8026772

Edition: 1

Approved: 6/7/2017

No of pages: 28