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Standard Foreign standard · DIN 18873-15

Methods for measuring the energy consumption of commercial kitchen appliances - Part 15: Double jacketed boiling and quick boiling pans

Status: Valid

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Scope
This standard contains requirement for measuring of the energy use from commercial used double jacketed boiling and quick boiling pans

Subjects

General Energy efficiency. Energy conservation in general Cooking ranges, working tables, ovens and similar appliances


Product information

Language: German

Written by: DIN

International title: Methods for measuring the energy consumption of commercial kitchen appliances - Part 15: Double jacketed boiling and quick boiling pans

Article no: STD-8018579

Edition: 2016

Approved: 2/1/2016

No of pages: 20